Happy International Coffee Day –
Spanish Coffee with Honey
As we mentioned in our Earthjustice post, we are enlarging what we offer our customers and readers because we have expanded who we are. As a part of this process, we currently are working on our Honey Recipe section. But, we didn’t want to miss the possibility of sharing a Honey Recipe on International Coffee Day. So, we decided to share one here.
Anyone who knows QueenBee knows that one of her favorite ways to relax is to read a Kindle book as she sips on a hot drink. Of course, her favorite drinks are made with coffee. So, we decided to share a honey-flavored coffee in her honor.
Recipe for Spanish Coffee with Honey
We recommend using the highest quality ingredients you can find, because the coffee will taste better!
- 2 cups fresh-brewed, hot organic coffee
- 1/2 cup raw organic milk
- 4 tbsp. Bee Wild Raw Wildflower Honey
- 1/8 tsp. pure vanilla extract
- 1/8 tsp. cinnamon
- dash nutmeg
Heat ingredients in a medium size saucepan, over low to medium heat. Stir frequently. Coffee will be ready to drink when the honey is dissolved completely. Serve the coffee in demitasse or expresso cups.