Holiday Message

Holiday Message – You Can Start Where You Are Well, it’s December 21, 2012, and like one of my mentors, Panache Desai, said, “No Armageddon. No end of the World. We are still here.” Does this mean things have to remain the same, that the opportunity for shift to a better world is gone? I emphatically…

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Thursday's Restaurant Review

Thursday’s Restaurant Review – Evos If you hadn’t guessed by now, Organic Mountains’ owner, John Wright, is a  very clean eater. That is why our emphasis for Thursday’s Restaurant Review is on restaurants in the Atlanta area that serve healthier fare. After all, we practice what we preach about eating sustainably by supporting local restaurants…

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Thursday’s Restaurant Review

Thursday’s Restaurant Review – Evos If you hadn’t guessed by now, Bee Wild’ owner, John Wright, is a  very clean eater. That is why our emphasis for Thursday’s Restaurant Review is on restaurants in the Atlanta area that serve healthier fare. After all, we practice what we preach about eating sustainably by supporting local restaurants…

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A Primer on Detoxing

A Primer on Detoxing I have been involved in alternative healing, both as a practitioner and client, for over 25 years and have found that very few people understand how the body heals. They, therefore, feel they have few choices when it comes to their health care. As a service to our followers on the…

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Thursday's Restaurant Review

Thursday’s Restaurant Review – Revisiting Hudson North on Izakaya Night We have been raving about our visit to Atlanta’s cutting edge, pop-up restaurant, Hudson North, so we took one of our friend from the Atlanta Convention & Visitors Bureau there for Izakaya Night. Owner, Billy Streck, invited guest chef, Eli Kirshtein, to help diners explore how the…

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